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Delicious Podcast Episodes Celebrating
Jewish Food, Culture & History!

the-big-schmear-joan-nathanThe Big Schmear is a bi-monthly delicious podcast celebrating Jewish food, culture and history. The Big Schmear is all about your favorite Jewish food restaurants, cookbooks, personalities all talking about their passion for Jewish food.  

Subscribe on Apple Podcast, Android, Google Play, Stitcher, Spotify or listen live here below! 

Free free to reach out anytime with comments, feedback and special requests.

Happy Listening!

Beth Schenker
Host & Executive Producer,
The Big Schmear
beth@thebigschmear.com

Coming Up:

Community Hero & Shavout: Let’s Talk Dairy! 

The Jewish Food Society

The Jewish Food Society

Guest: Amanda Dell My guest on this episode is Amanda Dell, Program Director from The Jewish Food Society. The work they are doing to capture and archive Jewish family recipes and recipe stories from around the globe is critical to our understanding of our history....

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The 100 Most Jewish Foods (#48)

The 100 Most Jewish Foods (#48)

Guest: Alana Newhouse Photo Credit: MIchelle Ishay I love the book, and I think you will too. It's full of history, stories and of course, recipes! Imagine deciding to compile a book of the 100 Most Jewish Foods! Where would you start? How would you decide what foods...

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Flavors of Havana (#47)

Flavors of Havana (#47)

Guest: Cindy White I loved talking with Cindy about this new Bed-and-Breakfast in Havana, Cuba featuring Kosher food. What a great way to encourage Jewish tourism. And Cindy's company stateside will help plan your entire itinerary while in Cuba including a tour of...

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Stirring the Pot (#46)

Stirring the Pot (#46)

Guest: Chef Laura Frankel ​ I couldn't think of a better way to begin 2020 on The Big Schmear than with the topic of Marijuana and Jewish food. So many states have now legalized recreational pot that it seemed a timely topic.  I went to my go-to expert on all things...

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Sephardic Journey (#45)

Sephardic Journey (#45)

Guests: Eugenia Moliner & Denis Azabagic I took a bit of a jaunt off topic to introduce you to the musicians of Cavatina Duo- the theme music for The Big Schmear. i think you'll enjoy meeting them and hearing about their story behind the music. I hope you enjoy...

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Holiday Fast Food (#41)

Holiday Fast Food (#41)

Guest: Chef Laura Frankel . Chef Laura Frankel and I talk about holiday food prep and planning for Yom Kippur. She shares some great ideas that will be helpful for menu selection through break-the-fast. We even get a chance to talk about Chef's favorite holiday, Sukkot

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What’s Up with The Big Schmear? (#39)

A brief word from Beth Hi Fellow Big Schmear listeners! I can't believe the summer is coming to a close so soon and it's already time to start thinking about the holidays. AND, I've been doing just that. I've got some interesting episodes planned that I think you are...

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Extra Crispy Passover Chicken Cutlets

Extra Crispy Passover Chicken Cutlets

  Extra Crispy Passover Chicken Cutlets 2 lbs skinless chicken breasts (cut into strips) 1 cup potato starch (aprox) 3 cups matzo meal 1 tbsp salt 1 tsp black pepper 1 tbsp garlic powder 1 tsp onion powder 4 eggs vegetable oil for frying salt and pepper (to dust...

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