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Recipes

Black and White Cookies

Black and White Cookies

Black and White Cookies For the Cookies1 1/4 cups unbleached all-purpose flour1/2 tsp baking powder1/2 tsp salt1 tsp pure vanilla extract1/4 cup whole milk1 tsp fresh lemon juice6 tbsp unsalted butter (room temperature)1/2 cup granulated sugar1 large egg (room...

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Cholent

Cholent

  Cholent 3 large red potatoes1/2 lb. white malanga1/2 lb. yuca2 onions (chopped)2 1/2 lbs beef brisket (cut into chunks)1 cup dried beans (white beans, pinto, chickpeas, red beans)1/2 cup kasha3 whole garlic cloves28 oz can crushed tomatoes1/2 tsp black pepper1...

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Mixed Green Olive-Cannabis Schmear

Mixed Green Olive-Cannabis Schmear

  3 cups Green Olives (Such as Castelvano olives & Cerignola pitted)3 Anchovy filets6 Garlic cloves (crushed)1 tbsp Cannabis infused olive oil *1/4 cup Extra Virgin Olive Oil1 Zest of lemon3 tbsp Freshly squeezed lemon juicepinch Crushed red chilies3 tbsp...

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Chicken Soup with Potza Balls

Chicken Soup with Potza Balls

  Chicken Soup with Potza Balls 4 lbs chicken bones (wings, carcasses, necks, etc.)12 cups water (aprox)1 large spanish onion (chopped)3 large carrots (chopped)3 celery ribs (chopped)5 Parsley sprigs3 fresh thyme sprigs1 bay leaf1 whole clove1 tsp whole black...

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Kasha Varnishkes-A Modernized Classic

Kasha Varnishkes-A Modernized Classic

Kasha Varnishkes-A Modernized Classic 2 cups bowtie pasta 1/2 oz dry porcini mushrooms (Don't skip this ingredient) 1/2 cup schmaltz or extra virgin olive oil (divided) 1 large yellow onion (diced) 1 large leek (sliced thinly) 1/2 lb cremini or button mushrooms...

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M’sabacha (no-blend warm hummus)

M’sabacha (no-blend warm hummus)

M'sabacha (No-blend warm hummus) 1 cup dried chickpeas 1/4 tsp baking soda 1 garlic clove (optional) 1/4 cup lemon juice 1 tsp kosher salt 1/2 tsp cumin 1/2 cup tahini Olive Oil (to serve) chilies, pine nuts, cumin, paprika, sumac, cilantro (optional toppings) Tahini...

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Salted Caramel Flan Cheesecake

Salted Caramel Flan Cheesecake

Salted Caramel Flan Cheesecake 1 cup whole skinned almonds (toasted) 2 tbsp granulated sugar 1/2 tsp salt 1 tbsp unsalted butter (melted) Flan Batter 3 8-oz packages cream cheese (room temperature) 14 oz sweetened condensed milk (divided) 1 large egg (room...

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Extra Crispy Passover Chicken Cutlets

Extra Crispy Passover Chicken Cutlets

  Extra Crispy Passover Chicken Cutlets 2 lbs skinless chicken breasts (cut into strips) 1 cup potato starch (aprox) 3 cups matzo meal 1 tbsp salt 1 tsp black pepper 1 tbsp garlic powder 1 tsp onion powder 4 eggs vegetable oil for frying salt and pepper (to dust...

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Mamaleh’s Chopped Liver

Mamaleh’s Chopped Liver

Mamaleh's Chopped Liver 1 lb chicken livers1/3 lb carmelized onions (a little burnt is OK!)3 hard boiled eggs2.5 oz Hellman's Mayonnaisesalt & pepper (to taste) Clean livers, always making sure to keep them cold. Toss with schmaltz (or canola oil) and salt &...

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The Original Vegan Challah – Challah Hub Style

The Original Vegan Challah – Challah Hub Style

The Original Vegan Challah 1 cup warm water 1 pkt rapid rise yeast 3-4 cups flour 1/2 cup sugar 1 1/2 tsp salt 2 tbsp vegetable or coconut oil flour (extra flour for kneading and braiding) Egg Replacement Mixture 2 tsp baking powder 3 tbsp warm water 3 tbsp vegetable...

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